Timeline for Why does my Moka pot sometimes produce GREAT coffee and sometimes awful coffee?
Current License: CC BY-SA 3.0
6 events
| when toggle format | what | by | license | comment | |
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| May 30, 2017 at 18:22 | answer | added | kaiser | timeline score: 2 | |
| May 15, 2017 at 14:41 | comment | added | Shiri | Just a tip: Try to grind exactly the same amounts every time rather than about the same. Minimising variables will help you diagnose your problem better. In this case, it seems like you're betting it all on grind size. Moka pots are very sensitive and you should ensure that you are placing on a constant medium-high heat source. You should see the coffee ooze out the top very slowly to begin with; this is a sign of a good extraction. Ensure your water to coffee ratio is the same every time, ensure good temperature gradient and extraction time and you should be golden. | |
| May 13, 2017 at 6:38 | answer | added | MTSan | timeline score: 5 | |
| May 13, 2017 at 6:24 | history | edited | MTSan |
Added grinder, as this is highly related
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| May 12, 2017 at 18:33 | review | First posts | |||
| May 14, 2017 at 15:25 | |||||
| May 12, 2017 at 18:29 | history | asked | FrenchDavid50 | CC BY-SA 3.0 |