Timeline for how to make French Press coffee the right way?
Current License: CC BY-SA 3.0
13 events
when toggle format | what | by | license | comment | |
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Feb 4, 2019 at 11:24 | answer | added | m.c. von s | timeline score: 0 | |
May 14, 2016 at 20:05 | answer | added | Ben Putano | timeline score: 8 | |
May 14, 2016 at 17:49 | answer | added | wearashirt | timeline score: 2 | |
May 9, 2016 at 12:18 | vote | accept | Westkid45 | ||
May 9, 2016 at 12:18 | vote | accept | Westkid45 | ||
May 9, 2016 at 12:18 | |||||
May 9, 2016 at 11:37 | answer | added | MTSan | timeline score: 1 | |
May 9, 2016 at 11:37 | history | edited | MTSan | CC BY-SA 3.0 |
Corrected spelling.
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May 9, 2016 at 6:57 | answer | added | Stephie♦ | timeline score: 10 | |
May 9, 2016 at 5:42 | comment | added | Westkid45 | Thanks for the reply, i hope my post sort of makes a bit more sense now, my coffee lingo isnt the best. | |
May 9, 2016 at 5:40 | history | edited | Westkid45 | CC BY-SA 3.0 |
added 192 characters in body; edited title
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May 9, 2016 at 5:29 | comment | added | MTSan | As I've understood, you're trying to brew your coffee in a French press. However, I couldn't understand your question. The grounds must stay in the French press all the time during brewing. So, it's normal that they stay there, they won't disappear as in instant coffee. I think there is something unclear in your question that I couldn't figure out what you really ask. You may try to rephrase the title to form a question sentence and edit the text more clearly. BTW, welcome to Coffee SE, you may take a look at the tour pages. | |
May 9, 2016 at 4:43 | review | First posts | |||
May 9, 2016 at 5:30 | |||||
May 9, 2016 at 4:42 | history | asked | Westkid45 | CC BY-SA 3.0 |