Coffee
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Patrick Sebastien
  • Member for 7 years, 4 months
  • Last seen more than 1 year ago
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About

Student at Dalhousie University, combined honours in French and German.

I have worked as a professional barista in a coffee shop for two years and have been a connoisseur of coffee for much longer! I love coffee in all shapes and forms and always am wanting to learn more!

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16
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Top posts
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All Questions Answers
Score Newest
answer
16
Is reheating coffee in the microwave a bad idea?
Feb 2, 2015
answer
16
Is it possible to feel any effects after chewing one coffee bean?
Feb 2, 2015
answer
14
Chemically, what's happening to coffee after it's brewed?
Feb 12, 2015
answer
12
How is instant coffee made?
Feb 10, 2015
question
11
What is the difference between a long (luongo) and a short (ristretto) shot of espresso?
Feb 10, 2015
question
9
Does using two paper filters in a drip machine strengthen flavour?
May 17, 2015
answer
9
Is "cold brew" an oxymoron?
Feb 10, 2015
answer
8
What is the difference between a long (luongo) and a short (ristretto) shot of espresso?
Feb 10, 2015
answer
8
Coffee options for those with a weak stomach?
Feb 11, 2015
answer
7
What qualities do I need from an espresso machine or steam wand in order to produce good latte art?
Feb 10, 2015
Top Meta posts
2
1
7
Can tags contain the word 'coffee'?
4
Coffee terminology: Which is correct? Coffee grinds or grounds?
Top network posts
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29
What does the French expression "Bon courage" signify?
25
How to identify a good espresso?
18
Quelle est la différence entre « penser à », « penser de », et « penser + infinitif »
17
Purpose of touching tongue to roof of mouth during meditation
15
Mixing of 'tschüss' and 'ciao' in saying farewell

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